The Essence of Coffee Single Origin Organic - Ethiopia Natural - Medium-Light - Yoga Essence Clothing

The Essence of Coffee Single Origin Organic - Ethiopia Natural - Medium-Light

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Single origin represents the pinnacle of quality and character!

Our Ethiopian Natural Single Origin Coffee from the Sidamo region a tasting profile of milk chocolate, fruity, & caramel.

The strength of Sidamo lies in its variety which often results in a profound complexity of taste. The farmers in Sidamo grow their own unique varietals on small pieces of land and deliver their yields to processing sites.

This results in a blend of “mixed heirloom” that gives Sidamo coffee its sought-after complexity. Sidamo coffee is often used as a single but could also be the pillar of a strong blend.

Sustainably sourced & proudly roasted, blended, & packaged in the USA!

Our small farmers attention to quality is unsurpassed, larger farms can't grow coffee this good. 

Single-origin coffees are traceable to a single place, they typically have a distinct flavor based on the growing and processing conditions of that region. Flavors can be heavily influenced by many factors including botanical variety, soil, climate, altitude, and shade. Our single-origin beans are also typically roasted lighter to highlight the flavors inherent to the bean rather than the roast.

Essence of Coffee is a proud member of the Specialty Coffee Association!

Certification/Grading: Natural

Roast: Med-light

Tasting Profile: Milk chocolate, fruity, caramel

Grower: Smallholder farmers from the Sidama zone.

Variety: Indigenous Heirloom Cultivars

Region: Sidama Zone, Ethiopia

Altitude: 1700-1900 M

Soil Type: Nitisols

Process: Full natural, sorted by hand.  Dried on raised beds.